Amish Made Pumpkin Butter
Our Apple and Pumpkin butters are currently 15% off!
Made with fresh pumpkins and deliciously spiced!
See here for a Pumpkin Butter Recipe
Check out our "Naturally Sweetened Pumpkin Butter".
During that time of year when the leaves change color and Autumn is in the air the Amish
will be busy preparing their best pumpkins for their favorite pumpkin butter recipe. The aromas that hang in the
air around their kitchens are delightful and make one feel like they're lost in a sea of pumpkin pie.
Don't miss out...get yours now before it's all gone!
Has no artificial ingredients or preservatives.
Available in two sizes.
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What is Pumpkin Butter?
Making pumpkin butter is similar to making apple butter, except making pumpkin butter is even more labor-intensive. This is because
preparing the pumpkins is very difficult. You need to cut the pumpkins up to make them more managable, then you have to remove the seeds, and after
that you need to bake them in an oven for several hours to soften them up. But, you're not done there. Then you have to squeeze out
all of the extra water before you can use them in your recipe.
Once you have prepared your pumpkin flesh for your recipe you proceed as you would with apple butter. You combine the pulp and
some spices, (such as cinnamon, allspice, nutmeg, cloves, etc), and sugar and/or apple cider and you boil this down until it has a
thick, spreadable texture.
Just like in apple butter your pumpkin butter will take on a dark color because the mixture boils long enough that the sugars caramalize.
